Rangetop Features
Power-Flame™ burners are rated at 25,000 BTUs to deliver intense powerful heat
All burners turn down to a true simmer
FineTouch™ simmer burner rated at 8,000 BTUs
EZ-Clean™ Drip Trays – Full extension removable drip trays mounted on ball bearing rails.
Commercial Quality Cast Iron Grates.
Ergo-Cool™ Knobs – Die cast, chrome-plated, ergonomic metal knobs are cool to the touch
Auto-ignition/re-ignition on all burners
Island trim included
All griddle and BBQ grills come with stainless steel covers
Oven Features
Five rack positions
Dual 40 Watt oven lights in each oven provides excellent interior illumination
Broil Pan included
Black porcelain with Titanium speck oven interiors
1-1/4″ diameter professional-style handles
Extra-large viewing windows with embossed design
Heavy-duty oven door hinges
Height and leveling adjustability
Self-clean convection oven
Large oven: 4.5 cu. ft. cavity
Companion oven: 2.0 cu. ft. cavity
30,000 BTU bake burner for uniform cooking
18,000 BTU Infrared broiler behind glass
Tru-Temp™ convection oven with separate fan On/Off switch (large oven only)
Rotomatic™ motorized rotisserie system
Heavy-duty cast stainless steel rotisserie prongs
Stainless steel rotisserie spit rod
Three EZ-Glide™ oven racks in each oven for smooth operation
