Rangetop Features
Power-Flame™ burners are rated at 25,000 BTUs to deliver intense powerful heat
All burners turn down to a true simmer
FineTouch™ simmer burner rated at 8,000 BTUs
EZ-Clean™ Drip Trays – Full extension removable drip trays mounted on ball bearing rails
Commercial quality cast iron grates
Ergo-Cool™ Knobs – Die cast, chrome-plated, ergonomic metal knobs are cool to the touch
Auto-ignition/re-ignition on all burners
Island trim included
Oven Features
Five rack positions
Dual 40 watt oven lights
Broil pan included
Black porcelain with Titanium speck oven interiors
1.25" diameter professional-style handle
Extra-large viewing windows with embossed design
Heavy-duty oven door hinges
Large Oven: 5.4 cu. ft. cavity
Companion Oven: 3.6 cu. ft. cavity
MOIST-COOK™ – This feature stops food from drying during cooking, resulting in some of the juiciest meats ever. A Capital exclusive!
ROTOMATIC™ ROTISSERIE – Built-in motorized rotisserie – Cook delicious, self-basting meats and poultry year round inside your capital oven. A Capital exclusive!
Bake, broil, roast, delicate bake, perfect convection, and moist cooking
Self-clean (both ovens)
Precision meat probe for perfect temperature cooking
Tru-Temp™ convection fan cooking for bake, broil, roast
Hidden bake element under glass for easy clean up and efficient oven heating
Ribbon broil element under glass results in bbq-quality searing
Two-speed cooling fan system
Dual air-flow convection
Dual air-flow convection
Dual kitchen timers (5 seconds – 11 hours 55 minutes)
TIMED COOK – You can set the oven to turn itself off after a set amount of time
DELAY COOK – You can set the oven to start cooking at a set time of day
CLOCK – Displays time of day when range is not in use
Three EZ-Glide™ oven racks for smooth operation
Sabbath mode
